Beswicks Christmas Menu
Christmas A La Carte Menu 2012
First cut of menu March 2012 price subject to minor alteration if necessary by December 2012
Starters
Juniper smoked trout with a mixed leaf salad and horse radish dressing £6.50
Mushrooms sautéed with onion,tomato oregano and garlic with white wine £6.00
Spinach Roulade filled with prawns and herb mayonnaise £6.30
Thinly sliced smoked chicken with ginger preserve £6.20
Fanned Avocado with banana and cumberland sauce £6.00
Salad of crisp pear stuffed with stilton and served on a poppyseed sauce £5.90
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Our own soup of the day served with a home baked roll and butter £5.00
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Main Courses
All main courses served with seasonal vegetables and potato dishes
Prime Fillet Steak grilled to your liking £20.50
Supreme of Chicken stuffed with brie and apple served with a caramel and cranberry saucce £14.50
Rack of Lamb roasted to your liking and served with a blackcurrant and thyme sauce £14.80
Supreme of Gressingham Duck breast roasted to your liking and served with a sauce of grapefruit apple and ginger £19.50
Medaillons of Beef grilled and served with a sauce of liver pate and red wine £20.50
Supreme of Pheasant roasted and served with an orange and green peppercorn sauce £20.50
Spinach Roulade filled with onion, mushroom and cashews served on a mustard sauce £12.50
Fillet of Salmon grilled with a medley of vegetables £15.50
Avocado halved and filled with onion, green pepper, mushrooms and tomato baked with cheese and chilli £12.50
Those little extras:
Garlic ciabbata bread (when available) £3.50
Creamed Spinach £3.00
Salads £3.50
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Cheese
A sample of our inimitable Stilton with garnish or/and Choice of cheese from our renowned board served with a selection of biscuits £6.50
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Sweet
A choice from our extensive home made sweet list £5.50
Or ice creams and sorbets
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Freshly brewed filter coffee with truffles served in the lounge £2.00
The menu is priced A La Carte
Or you may take advantage of 5 courses: starter, soup, main course, cheese, sweet and coffee £39.00
Steaks are £4 extra to all in price
A £10 (non returnable) deposit is required for all bookings over 6 persons please.
NB. We also offer Espresso, Latte, Cappuccino, etc £2.00
Irish coffee £4.80 Jamaican coffee £4.80 Royal Coffee £5.50
Parisian coffee £4.80 Caribbean coffee £4.80 Gaelic coffee £4.80
There are a wide range of Liqueurs, Brandies and Malts at the Bar
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Christmas Party Menu 2012
This menu will now be available every night throughout the season for parties of 6 upwards and includes crackers etc It is conditional upon all persons in the party selecting from this menu to avoid any confusion. If however there is an exception required for dietry needs etc please ring us and we will accomodate as far as possible.
Tables must be prebooked and the order for meals advised to us before the night. It will be available for parties upto the 22nd December . Order sheets are avalable on request by email.
It will be assumed that party booking will look to book 3 courses the individual pricing will enable some measure of flexibility where this is necessary. This menu is a slightly scaled down version of the main menu it is served plated rather than having the vegetables served seperately.
Our own soup of the day served with a home baked roll and butter £4.80
Avocado fanned and served with prawns and herb mayonnaise £6.20
Mushrooms sautéed with garlic and onion £5.80
Juniper smoked Trout served with a mixed leaf salad and horse radish dressing £6.30
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Roast Rack of Lamb with blackcurant and thyme sauce £14.20 (£2 extra to all in price)
Roast Turkey with a bacon roll, seasonal stuffing and a rich pan gravy £13.50
Salmon steak grilled with a medley of vegetables £14.50
Loin of Pork sauteed with juniper and cream £14.50
Spinach roulade filled with cashews mushrooms and onion served with a pepper sauce. £12.50
Medaillon of Beef (Fillet Steak) served with a sauce of liver pate and red wine £19.50
(For Medaillon of Beef £5 extra on the all in cost shown at the bottom of the menu)
All main courses served with seasonal vegetables and potatoes
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Christmas pudding with whipped cream or Choice of sweet £5.50 OR
Sorbets or Ice Creams OR
Cheese from our award winning cheese board with biscuits £6.50
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Freshly brewed coffee and mints served in the lounge £2.00
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Three courses, coffee included price of £25.00 ( Lamb and Steak extra as marked)
A £10 (non returnable) deposit is required for all bookings over 6 people please. To be paid within 10 days of booking
